We grow stories. On the Masumoto Family Farm we cultivate Certified Organic peaches, nectarines, and grapes (for raisins). We do our best to sustainably farm our 80 acres south of Fresno and share our harvests through food, writing, and art. We love what we do.
2014 Adopt-A-Tree Applications have now closed. Thanks to all those who submitted!
This year marks our 10th year of growing this program. Stay tuned for special 10th anniversary happenings.
Check-out our latest book: a co-authored cookbook The Perfect Peach (Ten Speed Press) by Marcy, Nikiko and David Mas Masumoto.
Books available in our online store and other national and local book retailers.
See our calendar for upcoming readings & events.
Receive Our Seasonal Newsletter
To receive our Seasonal Newsletter, sign-up for the Masumoto Peach Corps! We’re sharing our work in essays and updates, completing the circle of farmers, artists, and eaters.
Who We Are
The first acres of the Masumoto Family Farm were purchased in 1948 by Takashi “Joe” Masumoto. With family labor and a stubborn resilience, the Masumotos enriched the soil and planted roots. The farm is now 80 acres of Certified Organic land, producing peaches, nectarines, and grapes for raisins each year. Read more about who we are . . .
What We Do
We farm organically and sustainably. We are certified by California Certified Organic Farms. We farm stories. Read more about how we define our work.